Candidate of Agricultural Sciences Associate Professor, Associate Professor of the Department of Technology of Storage and Processing of Fruit, Vegetable and Plant products of the Russian State Agrarian University of Moscow Agricultural Academy named after K. A. Timiryazev
Speaker's lectures
1lec
Lecture: Biological and technological aspects of storage of fruit and vegetable products
Lecture plan
Specific nutritional properties of fruit and vegetable products
Scientifically substantiated consumption norms of fruit and vegetable products
Average per capita consumption of fruit and vegetable products in the Russian Federation
Strategic importance of the fruit and vegetable products storage industry
Microclimatic parameters of fruit and vegetable products storage
Biological and technological aspects of storage of fruit and vegetable products
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