Lecture outline
- What are organic products?
- Current state and trends in development of organic production
- Main regions producing organic crop products
- Stages of the methodology for optimum location of organic production
Y. Romantseva – Location of organic crop production.pdf
pdf — 461 Кб
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Speakers
Yuliya Romantseva
Candidate of Economic Sciences, Associate Professor of the Department of Statistics and Cybernetics at the Russian State Agrarian University - Moscow Timiryazev Agricultural Academy
About the speaker
